Ode to the Sloppy Joe

Yes, Honolulu Academy of Arts’ Pavilion Cafe chef Mike Nevin is known for his garden fresh Med-Asian contemporary cafe dishes like mahi soba salad and greens-laden piadina (and his 80s Ward Centre spot Il Fresco was an HNL restaurant pioneer), but as Academy staffers recently found out, he also makes insanely delicious sloppy joes. Full of tomato, green pepper and celery, they’re as nostalgic as a … Continue reading Ode to the Sloppy Joe