Keep one of the island’s best things to eat available

Have you ever tasted freshly pounded kalo? If you’ve only ever had store-bought, plastic-bagged poi, eating pa‘i ‘ai right off the papa ku‘i ‘ai is like having your first bite of Peter Luger porterhouse after only eating panfried Safeway steak your whole life. That’s not hyperbole! You’re in the land of pa‘i ‘ai and yet if you haven’t tried it, most likely it’s because it … Continue reading Keep one of the island’s best things to eat available