Monthly Archives: February 2010

Nobu’s Ma’o-ized omakase menu

You’d think word that Nobu Matsuhisa was in town and that he’d be cooking at his Waikiki outpost for a week would fill up the restaurant’s reservation book. But it was easy to get a same-day table for two on

Nobu’s Ma’o-ized omakase menu

You’d think word that Nobu Matsuhisa was in town and that he’d be cooking at his Waikiki outpost for a week would fill up the restaurant’s reservation book. But it was easy to get a same-day table for two on